Baked Apples with Lemon Sauce

Name: Baked Apples with Lemon Sauce Recipe
Yield: 2
Ingredients: apple 2 ea; sugar 1 tbsp; butter 20g; milk 250ml; flour 20g; egg yolk 2ea; sugar 40g; vanilla extract 1/2 tsp; lemon juice 2 tsp; vanilla ice cream 40g

Number of Servings: 2

Ingredients

apple 2 easugar 1 tbspbutter 20gmilk 250mlflour 20gegg yolk 2easugar 40gvanilla extract 1/2 tsplemon juice 2 tspvanilla ice cream 40g

Directions

Serving Size: makes 2 plates servings

Number of Servings: 2

Recipe submitted by SparkPeople user S49715026.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 430.5
Total Fat: 18.2 g
Cholesterol: 244.6 mg
Sodium: 70.8 mg
Total Carbs: 60.7 g
Dietary Fiber: 4.0 g
Protein: 8.0 g

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