Cabbage Ramen Salad

(2)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1/4 cup Slivered Almonds1/2 cup vegetable oil1 tbsp vinegar2 tsp sugarseason packet from Ramen NoodlesRamen Noodles (uncooked)4 cups shredded cabbage
Directions
Mix oil, vinegar, sugar and ramen seasoning together. Pour over cabbage and toss. Break up uncooked ramen noodles and mix in with cabbage. Add slivered almonds. Toss all together. Refrigerate. Makes 5-6 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LESHAYNE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 256.6
  • Total Fat: 23.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 249.7 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.7 g

Member Reviews
  • JENNISTAR
    Love this salad...just sitting down to eat some for lunch. - 6/1/11