Mango smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Shalini Mango pulp, 2.25 cup Milk, 2%, 2.25 cup
Directions
mix all the ingredients in a juicer and blend. then it is ready to serve.

Serving Size: makes 4 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user WEIGHT45LOSS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 589.5
  • Total Fat: 10.8 g
  • Cholesterol: 43.9 mg
  • Sodium: 337.5 mg
  • Total Carbs: 102.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 18.2 g

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