Broccoli Casserole

  • Number of Servings: 10
Ingredients
2 cups shredded cheddar1 can cream of mushroom soup2 eggs1 box prepared stovetop stuffing1 large bag broccoli frozen
Directions
put frozen broccoli in a casserole. Mix cheese, soup and eggs and pour over top of broccoli, cook at 350 for 20 min. put prepared stuffing on top and bake for 20 more minutes.

Serving Size: makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SCRAIG153.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 203.2
  • Total Fat: 10.8 g
  • Cholesterol: 61.2 mg
  • Sodium: 527.5 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.6 g

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