Raw cauliflower rice salad
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
1 head cauliflower1 red pepper1 avocado1/2 c coconut (or other non dairy) milk1 clove garlic1 scallionjuice of 1 lime (about 2T)1 T honey1 tsp miso
Process cauliflower in food processor using s blade. Add pepper for last few seconds. Remove to large bowl.
For dressing blend together remaining ingredients adding the milk (or water) until desired consistency is achieved.
Chill and serve.
Serving Size: Makes about 7 one cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user IMLEENEY.
For dressing blend together remaining ingredients adding the milk (or water) until desired consistency is achieved.
Chill and serve.
Serving Size: Makes about 7 one cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user IMLEENEY.
Nutritional Info Amount Per Serving
- Calories: 93.9
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 70.5 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 5.2 g
- Protein: 3.2 g