Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CMMDANCE.
1 Chicken Breast, no skin1/4 cup Mayonnaise, regular1 tsp Lemon Juice1 cup Celery, raw, chopped1/3 cup Radishes, sliced2 cups Romaine Lettuce, chopped
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CMMDANCE.
Nutritional Info Amount Per Serving
- Calories: 121.5
- Total Fat: 10.3 g
- Cholesterol: 14.1 mg
- Sodium: 113.3 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 1.2 g
- Protein: 5.0 g
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