Baked potato casserole

Name: Baked potato casserole Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Ingredients: 1 ham steak (or one pound of bacon); 2 twelve ounce bags of hash browns; 2 cups of low fat sour cream; 2 eggs; 2 cups shredded cheddar cheese

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 8

Ingredients

1 ham steak (or one pound of bacon)2 twelve ounce bags of hash browns2 cups of low fat sour cream2 eggs2 cups shredded cheddar cheese

Directions

simple...mix all ingredients in a large mixing bowl...salt and pepper to taste and put in the oven around 400 degree's for 30-35 minutes or until brown and bubbly on top.
enjoy!

Serving Size: makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JAMIEHIS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 300.8
Total Fat: 16.8 g
Cholesterol: 109.0 mg
Sodium: 830.6 mg
Total Carbs: 17.6 g
Dietary Fiber: 1.2 g
Protein: 20.4 g

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