Mac and cheese

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Cook pasta mix other ingredients
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user PINKLOUELEN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 605.2
  • Total Fat: 25.4 g
  • Cholesterol: 182.5 mg
  • Sodium: 603.3 mg
  • Total Carbs: 64.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 31.2 g

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