Reuben

Name: Reuben Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: 3 oz corned beef; regular rye bread; .5 oz light swiss; 1.5 tbsp mayo; .25 cup sauerkraut

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 1

Ingredients

3 oz corned beefregular rye bread.5 oz light swiss1.5 tbsp mayo.25 cup sauerkraut

Directions

make it.

Number of Servings: 1

Recipe submitted by SparkPeople user VW4LIF.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 480.0
Total Fat: 24.3 g
Cholesterol: 93.3 mg
Sodium: 1,743.6 mg
Total Carbs: 35.1 g
Dietary Fiber: 4.2 g
Protein: 25.5 g

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