French Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
FlourOlive OilSugarYeastwater
mix liquids then add flour sugar and yeast
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user JEALYN.
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user JEALYN.
Nutritional Info Amount Per Serving
- Calories: 223.6
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 2.1 mg
- Total Carbs: 48.9 g
- Dietary Fiber: 1.3 g
- Protein: 4.5 g
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