Texas Trash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 52
Ingredients
First Ingredients:2 lbs. real butter6 T. Worchester Saucde4 t. Tabasco2 t. garlic salt2 T. Sesame seeds2 t. celery saltMelt on stovetop and then pour over the following in two large aluminum roasting pans:1 can mixed nuts1 can party peanuts1 box rice chex1 box wheat chex1 box corn chex1 bag pretzel sticks2 boxes of Melba rounds or Bruschetta rounds (plain)1 lb. pecans
Divide all the cereal, nuts and rounds between two large aluminum roasting pans.
Melt the butter, sauces and seasonings in saucepan on top of stove.
Pour over the cereal/nut mixture and Bake at 200 degrees for 6 hours. Stir every 30 minutes. Sprinkle with garlic salt at each stirring.
Serving Size: Makes approx. 52 cups
Melt the butter, sauces and seasonings in saucepan on top of stove.
Pour over the cereal/nut mixture and Bake at 200 degrees for 6 hours. Stir every 30 minutes. Sprinkle with garlic salt at each stirring.
Serving Size: Makes approx. 52 cups
Nutritional Info Amount Per Serving
- Calories: 409.0
- Total Fat: 29.6 g
- Cholesterol: 37.5 mg
- Sodium: 571.6 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 3.3 g
- Protein: 7.1 g
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