Mango Avocado Couscous salad

Name: Mango Avocado Couscous salad Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 1 Avocado; 1 Mango; 1 Small red onion; 1 C Beets (marinated); 1/2 C Dry couscous; 1 T Olive oil; 1 T Balsamic vinegar; 1t lemon juice

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 4

Ingredients

1 Avocado1 Mango1 Small red onion1 C Beets (marinated)1/2 C Dry couscous1 T Olive oil1 T Balsamic vinegar1t lemon juice

Directions

Cook the couscous (following the instruction). Cut the veggies and add ti the couscous. Mix and serve cold.

Serving Size: 4 large servings of 3/4 C

Number of Servings: 4

Recipe submitted by SparkPeople user JULIABELANGER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 253.2
Total Fat: 9.3 g
Cholesterol: 0.0 mg
Sodium: 155.5 mg
Total Carbs: 41.5 g
Dietary Fiber: 7.7 g
Protein: 5.3 g

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