Cottage cheese, cream cheese, garlic dip

Name: Cottage cheese, cream cheese, garlic dip Recipe
Prep time: 40 min
Total time: 40 min
Yield: 20
Ingredients: (You can use low fat options for a healthier version if you like!); 24 oz cottage cheese; 16 oz cream cheese; 3 cloves of garlic

(1)

Minutes to Prepare: 40

Number of Servings: 20

Ingredients

(You can use low fat options for a healthier version if you like!)24 oz cottage cheese 16 oz cream cheese3 cloves of garlic

Directions

Use a garlic press or mince the pealed garlic cloves as small as possible, then mash the garlic, cottage cheese and bricks of cream cheese with a potato masher or electric beater till fully mixed together and the cream cheese is smooth. Chill in the fridge for 30 minutes, then serve with your favorite chips.

Serving Size: makes 20, 2oz servings

Number of Servings: 20

Recipe submitted by SparkPeople user AMBERRULE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 116.1
Total Fat: 9.6 g
Cholesterol: 33.2 mg
Sodium: 222.3 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.0 g
Protein: 5.7 g

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Member Reviews

CD13402110
My husband asked me to make a garlic dip that his dad used to always make. It was this recipe, with the addition of 1/2 cup of bleu cheese. I don't like either bleu or cottage cheese, but this combination is delicious! I couldn't taste the bleu cheese, so I don't think it was even necessary! - 12/14/12