Salsa & Cream Cheese Dip

Name: Salsa & Cream Cheese Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 18
Ingredients: 8 oz. cream cheese; 10 oz. medium salsa

Minutes to Prepare: 5

Number of Servings: 18

Ingredients

8 oz. cream cheese10 oz. medium salsa

Directions

Soften an 8-ounce brick of cream cheese in the microwave. Stir in salsa. Serve with tortilla chips, Doritos or veggies.

Serving Size: Makes 18 one-ounce servings.

Number of Servings: 18

Recipe submitted by SparkPeople user MKELLEY527.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 49.5
Total Fat: 4.4 g
Cholesterol: 13.9 mg
Sodium: 176.2 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.0 g
Protein: 1.0 g

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