Jiffy Double Corn CornBread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 boxes Jiffy Corn Bread Muffin Mix2 eggs2 Tbsp butter, softened1/4 cup milk1 can creamed corn
Preheat oven to 400 F.
Grease 8" square cake pan.
Combine all ingredients well.
Pour into pan.
Bake for 35-40 minutes.
Remove from oven and cool in pan for 10 minutes. Cut and serve.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user ANGIETUNIE.
Grease 8" square cake pan.
Combine all ingredients well.
Pour into pan.
Bake for 35-40 minutes.
Remove from oven and cool in pan for 10 minutes. Cut and serve.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user ANGIETUNIE.
Nutritional Info Amount Per Serving
- Calories: 90.0
- Total Fat: 4.1 g
- Cholesterol: 37.1 mg
- Sodium: 213.2 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 0.8 g
- Protein: 2.4 g
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