Quinoa Peanut Butter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
1/4 cup honey 1/4 cup brown sugar 1/4 cup butter or 1/4 cup margarine 1/4 cup peanut butter 1/4 cup whole wheat pastry flour 1/4 cup all purpose flour 1/3 cup quinoa flakes (if using whole quinoa, rinse and toast)) 1/2 teaspoon baking soda 1/8 teaspoon salt 1/4 teaspoon vanilla (optional)ORIGINAL RECIPE: https://www.food.com/recipe/quinoa-tahini-cookies-159837?scaleto=12&mode=null&st=true
Preheat oven to 350 degrees.
Combine first four ingredients; mix until creamy.
Add remaining ingredients. Mix well.
Spoon rounded teaspoonfuls of batter onto cookie sheets.
Bake for 10 - 11 minutes, or until they start to turn golden brown.
Serving Size: Total 14 = 1 cookie each
Number of Servings: 14
Recipe submitted by SparkPeople user SCORPIOCANDY.
Combine first four ingredients; mix until creamy.
Add remaining ingredients. Mix well.
Spoon rounded teaspoonfuls of batter onto cookie sheets.
Bake for 10 - 11 minutes, or until they start to turn golden brown.
Serving Size: Total 14 = 1 cookie each
Number of Servings: 14
Recipe submitted by SparkPeople user SCORPIOCANDY.
Nutritional Info Amount Per Serving
- Calories: 113.8
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 154.6 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 1.0 g
- Protein: 2.1 g
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