Pizza Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
8 oz Fat free cream cheese1 tsp Mrs Dash Italian Seasoning1/2 tsp crushed red pepper1 cup reduced fat shredded mozzarella cheese1/2 cup Shredded Parmesan cheese3/4 cup pizza sauce1/2 cup diced onion3 oz fresh mushrooms, sliced25 slices turkey pepperoni
Preheat oven to 350d
Mix cream cheese, Italian seasoning, and crushed red pepper.
Spread mixture into the bottom of a glass pie dish.
Sprinkle with 1/2 of the Mozzarella and 1/2 of the Parmesan.
Spreak pizza sauce gently over cheese.
Top with remaining Mozzarella and Parmesan.
Top with onions, mushrooms, and pepperoni (chopped).
Bake for 15 minutes.
Serve with crackers of choice.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KCHRISTY6.
Mix cream cheese, Italian seasoning, and crushed red pepper.
Spread mixture into the bottom of a glass pie dish.
Sprinkle with 1/2 of the Mozzarella and 1/2 of the Parmesan.
Spreak pizza sauce gently over cheese.
Top with remaining Mozzarella and Parmesan.
Top with onions, mushrooms, and pepperoni (chopped).
Bake for 15 minutes.
Serve with crackers of choice.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KCHRISTY6.
Nutritional Info Amount Per Serving
- Calories: 268.8
- Total Fat: 10.5 g
- Cholesterol: 47.5 mg
- Sodium: 1,137.5 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 2.5 g
- Protein: 27.4 g
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