Vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
olive oilvinegarDijon mustardsaltfresh garlic
Directions
put all ingredients except oil in blender or processor. Process and slowly pour in oil as machine is running.

Serving Size: makes 6 oz dressing

Number of Servings: 1

Recipe submitted by SparkPeople user COLEENV1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 990.1
  • Total Fat: 108.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 7,338.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

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