LorThomGallSoup

Name: LorThomGallSoup Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 5
Ingredients: Green Beans (snap) 200 grams (remove); Water tap 850 grams (remove); Onions raw 87 grams (remove); Celery raw 442 grams (remove); Zucchini 280 grams (remove); Ginger Root 5 grams (remove); Garlic 7 grams (remove); Parsley 45 grams (remove); Vegetable Broth powder 1.5 tbsp (remove); Oregano ground 1 tbsp (remove); Thyme ground 1 tbsp (remove)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 5

Ingredients

Green Beans (snap), 200 grams (remove)Water, tap, 850 grams (remove)Onions, raw, 87 grams (remove)Celery, raw, 442 grams (remove)Zucchini, 280 grams (remove)Ginger Root, 5 grams (remove)Garlic, 7 grams (remove)Parsley, 45 grams (remove)Vegetable Broth powder, 1.5 tbsp (remove)Oregano, ground, 1 tbsp (remove)Thyme, ground, 1 tbsp (remove)

Directions

total amount: roughly 1700g
steam all veggies together (not boil) then puree them all together and eat!

Serving Size:�makes 5 servings of 340g bowls of soup

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 57.9
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 195.9 mg
Total Carbs: 13.0 g
Dietary Fiber: 5.0 g
Protein: 2.7 g

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