Chicken Curry from Kitchens of India Paste

Name: Chicken Curry from Kitchens of India Paste Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 1.3 lbs boneless skinless chicken breasts; 1- 100g package of Kitchens of India Paste for Chicken Curry; 1 cup water

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1.3 lbs boneless skinless chicken breasts1- 100g package of "Kitchens of India" Paste for Chicken Curry1 cup water

Directions

Cut chicken into bite size pieces. Simmer paste, water and chicken on stove top for 25 minutes then cook additional 5 minutes on high heat. Stand 3 minutes. Serve hot over rice or naan.

Serving Size: 4 servings, approx 5 oz each

Number of Servings: 4

Recipe submitted by SparkPeople user REKBA99.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 211.0
Total Fat: 4.9 g
Cholesterol: 87.5 mg
Sodium: 648.1 mg
Total Carbs: 4.0 g
Dietary Fiber: 2.0 g
Protein: 35.8 g

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