Greek Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Iceberg lettuce, shredded - 1 cupTomatoes, chopped - .25 cupGreen pepper - 1 sliceCucumber slices - 2 tbspGreek salad dressing - 2 tspFeta cheese, crumbled - 2 tbsp
Directions
Combine all ingredients into salad.

Serving Size: makes 1 salad

Number of Servings: 1

Recipe submitted by SparkPeople user RLFARMER2002.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 96.8
  • Total Fat: 5.9 g
  • Cholesterol: 16.7 mg
  • Sodium: 299.6 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.7 g

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