Tim's Pasta Primervera

Name: Tim''s Pasta Primervera Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1 Box Barilla Cellentani 16 oz; 1 Carrot 7-1/2 slices thinly; 1 Large Red Pepper chopped; 3 Cloves Garlic Finely Chopped; 4 tbsp Chopped Shallot; 1 Juice of a Lemon; 1 Bunch Broccoli Chopped; 1 tsp. Crushed Red Pepper Flakes; 1 tsp. Oregano ground; 1 tsp. Thyme ground; 1/4 Cup Olive Oil

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 Box Barilla Cellentani, 16 oz 1 Carrot 7-1/2" slices thinly 1 Large Red Pepper chopped 3 Cloves Garlic Finely Chopped 4 tbsp Chopped Shallot 1 Juice of a Lemon 1 Bunch Broccoli Chopped 1 tsp. Crushed Red Pepper Flakes 1 tsp. Oregano, ground 1 tsp. Thyme, ground, 1/4 Cup Olive Oil

Directions

Serving Size:�makes 8 1.5 cup servings

Prepare pasta per instructions on package

In a large saute pan place the olive oil over medium high heat. When hot, add garlic and stir gently about 1 min. Add peppers, broccoli and carrots. Cook until just tender about 5 min. Add shallots, red pepper flakes, oregano and thyme. After about 2 minutes add lemon juice. Add coked pasta and toss until fully mixed. Salt and Pepper to taste.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving