Banana Bread (1/2" slice)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 34
Ingredients
1.25 cups sugar0.5 cup butter2 large eggs1.5 cups mashed ripe bananas0.5 cup skim milk1 tsp vanilla2.5 cups all purpose flour1 tsp baking soda1 tsp salt1 cup chopped pecans
preheat oven to 350.
cream sugar and butter.
stir in eggs, bananas, milk, and vanilla.
add remaining ingredients.
bake in greased loaf pan for 70-75 minutes. Makes 2 loaves.
Number of Servings: 34
Recipe submitted by SparkPeople user ARPLUMLEE.
cream sugar and butter.
stir in eggs, bananas, milk, and vanilla.
add remaining ingredients.
bake in greased loaf pan for 70-75 minutes. Makes 2 loaves.
Number of Servings: 34
Recipe submitted by SparkPeople user ARPLUMLEE.
Nutritional Info Amount Per Serving
- Calories: 125.2
- Total Fat: 5.7 g
- Cholesterol: 19.9 mg
- Sodium: 111.7 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 0.8 g
- Protein: 1.9 g
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