Cleavher's Whole Wheat Pancakes!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 17
Ingredients
Directions
2 cups light soy milk2 eggs1 tsp. vanilla extract4 tsp. baking powder1 tblsp. Splenda2 cups whole wheat flour
mix all wet ingredients 1st, then added dry ingredients 1 at a time in a kitchen aide. spray a hot pan with cooking spray of choice, cook pancakes to preference.
Serving Size: makes about 17, 4-inch pancakes.
Number of Servings: 17
Recipe submitted by SparkPeople user HYACINTHETIC.
Serving Size: makes about 17, 4-inch pancakes.
Number of Servings: 17
Recipe submitted by SparkPeople user HYACINTHETIC.
Nutritional Info Amount Per Serving
- Calories: 67.3
- Total Fat: 1.2 g
- Cholesterol: 28.3 mg
- Sodium: 139.6 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 1.5 g
- Protein: 3.5 g
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