Pot Roast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3.5 lb. beef roastworcestershire saucesoy saucemrs dashcarrotspotatoesbeer
Directions
Set slow cooker to high, combine liquids in a bowl and pour over top. Sprinkle seasonings over roast. Cook 2-3 hours on high, turn to low, cook an additional 2-3 hours until desired doneness and tenderness.

Serving Size: 4-6 servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 367.6
  • Total Fat: 12.6 g
  • Cholesterol: 129.0 mg
  • Sodium: 683.2 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 40.7 g

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