Pork chops with stove top stuffing
- Number of Servings: 5
Ingredients
Directions
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user BELEDIGRRL.
Ingredients:*Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, 6 chop, excluding refuse (yield from (remove)*Stove Top Low Sodium chicken stuffing, 5.7 serving (remove)*Campbell's - Healthy Request, Cream of Mushroom (.5 C / Serving, 1.34 C / Can), 1.34 cup Water
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user BELEDIGRRL.
Nutritional Info Amount Per Serving
- Calories: 402.2
- Total Fat: 11.0 g
- Cholesterol: 64.0 mg
- Sodium: 540.2 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 0.5 g
- Protein: 28.6 g
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