Hamburger Veggie Soup (Rival Crock-pot Incredibly Easy Recipies

Name: Hamburger Veggie Soup (Rival Crock-pot Incredibly Easy Recipies Recipe
Prep time: 5 min
Cook time: 240 min
Total time: 245 min
Yield: 4
Ingredients: 1 pound lean ground beef; 1 bag (16 oz) frozen mixed vegetables; 1 package (10 oz) frozen seasoning-blend vegetables; 1 can (10.75 oz) tomato soup undiluted; 1 can (14.5 oz) stewed tomatoes; 10.5 oz spicy vegetable juice; salt & black pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 240

Number of Servings: 4

Ingredients

1 pound lean ground beef1 bag (16 oz) frozen mixed vegetables1 package (10 oz) frozen seasoning-blend vegetables1 can (10.75 oz) tomato soup, undiluted1 can (14.5 oz) stewed tomatoes10.5 oz spicy vegetable juicesalt & black pepper, to taste

Directions

Coat Crock-Pot slow cooker with nonstick cooking spray. Crumble beef before placing in bottom. Add remaining ingredients. Stir well to blend. Cover; cook on High 4 hours. If necessary, break up large pieces of beef. Add salt and pepper before serving, if desired.

Serving Size: makes 4-6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user REDJEWEL_7734.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 487.5
Total Fat: 24.2 g
Cholesterol: 85.1 mg
Sodium: 2,016.5 mg
Total Carbs: 36.7 g
Dietary Fiber: 6.5 g
Protein: 26.5 g

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