Robin Beef stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
lean beef, carrots, onion, potato, celery, olive oil, beef stew mix
cut beef into bite size pieces sprinkle with black pepper, brown beef with olive oil in skillet. Cut veggies into bite size pieces. Place meat and all veggies in crock pot with water and packet of seasoning place on high for 5-6 hours.
Serving Size: 8 1 cup servings
Serving Size: 8 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 223.7
- Total Fat: 6.4 g
- Cholesterol: 50.4 mg
- Sodium: 304.8 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 3.0 g
- Protein: 19.5 g
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