Chocolate Cookies with dark chocolate chips

  • Number of Servings: 60
Ingredients
Flour, white, 1.25 cupBaking Soda, 1 tspSalt, .5 tspButter, unsalted, 2 stickGranulated Sugar, .5 cupBrown Sugar, .5 cup, packedVanilla Extract, 1 tspCocoa mix, Hot Cocoa, Swiss Miss Rich Chocolate, 34 gram(s) Egg, fresh, 2 mediumHershey Special Dark Sweet Chocolate Bar, 1 bar (1.45 oz)
Directions
Mix flour, baking soda, and salt in a bowl. In separate mixing bowl, cream together butter, sugar, brown sugar, vanilla, and cocoa mix. Then add eggs, beating well after each addition. Then add flour mixture and chocolate chips or chocolate bar pieces. Drop tsp size ball onto cookie sheets, bake for 8-10 min. Makes 60 cookies.

Number of Servings: 60

Recipe submitted by SparkPeople user AUTUMMINT.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 58.4
  • Total Fat: 3.5 g
  • Cholesterol: 14.6 mg
  • Sodium: 46.5 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

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