Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
.5 lb ground turkey2 cans chili beans (16 oz)1 can petite cut diced tomatoes (16 oz).5 cup chopped onion2 tbls chil powder2 tbls ground cumin2 tbls garlic powder1 tbls black pepper1 cup water
Brown ground turkey with onion. Add spices. Mix well. Add two cans chili beans and 1 can tomatoes. Add 2 cup water. Bring to boil and then simmer 10 minutes.
Makes 8 - 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HUNTJD.
Makes 8 - 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HUNTJD.
Nutritional Info Amount Per Serving
- Calories: 202.5
- Total Fat: 4.3 g
- Cholesterol: 21.0 mg
- Sodium: 649.6 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 8.3 g
- Protein: 13.1 g
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