Tomato and Rice Soup
- Number of Servings: 4
Ingredients
- Instant Whole Grain Brown Rice, 2 cups prepared- Condensed Tomato Soup- Water according to soup's directions- Italian Spices- Garlic Powder- Black Pepper- Red Pepper
- Add water according to soup's direction and condensed soup to pot; bring to simmer.
- Add spices, garlic powder, and black pepper to soup and stir. A smidge of red pepper is also great, but don't use too much or it'll!
- Add prepared brown rice, stir. Taste and add more seasonings if desired. I usually add more water since the rice will absorb the soup and cause it to thicken it up more than I like.
Serving Size: Makes about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRISTA128.
- Add spices, garlic powder, and black pepper to soup and stir. A smidge of red pepper is also great, but don't use too much or it'll!
- Add prepared brown rice, stir. Taste and add more seasonings if desired. I usually add more water since the rice will absorb the soup and cause it to thicken it up more than I like.
Serving Size: Makes about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRISTA128.
Nutritional Info Amount Per Serving
- Calories: 197.5
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 962.4 mg
- Total Carbs: 39.2 g
- Dietary Fiber: 3.5 g
- Protein: 5.7 g
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