Plum Glazed Pork Roast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 23
Ingredients
Directions
12 oz plum jam1/4 cup balsamic vinegar1 tsp salt1 tsp ginger root4.3 lbs pork tenderloin roast
Whisk wet ingredients in slow cooker. Add pork. Cover and cook on low for 8 hours, turning halfway through.
Serving Size: 23 3-oz servings
Number of Servings: 23
Recipe submitted by SparkPeople user ALEON4UM.
Serving Size: 23 3-oz servings
Number of Servings: 23
Recipe submitted by SparkPeople user ALEON4UM.
Nutritional Info Amount Per Serving
- Calories: 224.1
- Total Fat: 7.0 g
- Cholesterol: 67.0 mg
- Sodium: 153.9 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 2.0 g
- Protein: 24.9 g
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