Quinoa Hoppin John
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CARLAPOOL.
1 cup cooked quinoa, 1.5 cup (remove)Beans, black, 1.6 cup (remove)Yellow Sweet Corn, Canned, 1.6 cup (remove)*Del Monte Petite Cut Diced Tomatoes, 1.75 cup (remove)Kraft Mozzarella Finely shredded Part Skim cheese, 1 cup (remove)Creole Seasoning to taste
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CARLAPOOL.
Nutritional Info Amount Per Serving
- Calories: 293.5
- Total Fat: 6.8 g
- Cholesterol: 15.0 mg
- Sodium: 1,141.2 mg
- Total Carbs: 43.6 g
- Dietary Fiber: 9.8 g
- Protein: 17.4 g
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