Tomato Soup, Homemade ( Detox )

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Carrots, raw, 1 cup, chopped Celery, raw, 1 cup, diced ( *Peppers, sweet, red, fresh, 3 small Broccoli, fresh, 3 stalk Cauliflower, raw, 3 floweret Tomato juice, without salt added, 2 cup Iceberg Lettuce (salad), 1 cup, shredded or chopped
Directions
Throw everything in a food processor except Tomato juice. Add as little water to the food processor as possible and liquify. Strain for juice only in a 4 cup measuring cup. Add enough tomato juice to make it 4 cups.

Serving Size: 4- 1 cup cervings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 89.6
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.3 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 6.8 g
  • Protein: 5.6 g

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