cheesy macaroni & veggies

Name: cheesy macaroni & veggies Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1¼ cup whole wheat macaroni; 1 Pk. Lipton tomato vegetable soup mix; 3 cups water; 2 cups grated cheddar cheese; ¾ cup milk 1%; 2 cups frozen mixed vegetables

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 4

Ingredients

1¼ cup whole wheat macaroni1 Pk. Lipton tomato vegetable soup mix3 cups water2 cups grated cheddar cheese¾ cup milk, 1%2 cups frozen mixed vegetables

Directions

Bring water and soup mix to a boil. Add macaroni and cook covered 10-15 minutes. Add1½ cups cheese and milk, stir well. Place in greased dish. Top with remaining cheese and bake 25 minutes at 350°.

Number of Servings: 4

Recipe submitted by SparkPeople user MARCELLAH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 405.0
Total Fat: 20.1 g
Cholesterol: 61.6 mg
Sodium: 999.0 mg
Total Carbs: 35.8 g
Dietary Fiber: 4.2 g
Protein: 22.1 g

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