Black bean, corn salsa

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1 can black beans, drained and rinsed1 can corn, drained1 tbsp lime juice1/2 cup salsa
Directions
mix all ingredients together in a bowl. Done.

Serving Size: Makes 12 1/4 cup serivings

Number of Servings: 12

Recipe submitted by SparkPeople user ROXIELU0422.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 48.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.9 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.6 g

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