Wildwoods Buffalo Pasta

  • Number of Servings: 5
Ingredients
One pound buffalo, groundone can butter beansSeasonings to taste (garlic, basil, salt)can of tomato saucehalf package of Pasta spirals, gluten free
Directions
In large frypan, cook up buffalo with seasonings to taste, add Butter beans and sauce.
In large saucepan boil gluten free pasta
Serve sauce over pasta

Serving Size: Serves 4 as main dish, or more as a side dish

Number of Servings: 5

Recipe submitted by SparkPeople user MWATTS3.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 366.1
  • Total Fat: 3.7 g
  • Cholesterol: 55.3 mg
  • Sodium: 780.3 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 31.6 g

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