tomato and olives over mashed potatoes

Name: tomato and olives over mashed potatoes Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 5
Ingredients: 1 can sliced black olives; 1 can Healthy Request Cream of Mushroom soup; 1 can diced tomatoes; 1 pouch single serve mashed potatoes by Betty Crocker; 2 Tbs butter; 1/2 cup skim; Optional:; 1/4 cup shredded cheese; dallop of sour cream

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 5

Ingredients

1 can sliced black olives 1 can Healthy Request Cream of Mushroom soup1 can diced tomatoes1 pouch single serve mashed potatoes by Betty Crocker 2 Tbs butter1/2 cup skimOptional: 1/4 cup shredded cheesedallop of sour cream

Directions

Cook the mashed potatoes according to the instructions.

While that is cooking, through the 1st three ingredients in a pot and heat until the potatoes are done.

Place the potatoes in a serving bowl and pour sauce over it. Add garnishes (cheese and/or sour cream) as desired

Serving Size: 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user HEATING1.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 138.4
Total Fat: 7.7 g
Cholesterol: 8.8 mg
Sodium: 662.2 mg
Total Carbs: 15.7 g
Dietary Fiber: 2.1 g
Protein: 2.6 g

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