Gluten-Free Tabbouleh
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Serving Size: Makes 8 servings
1
Serving Size: Makes 8 servings
Nutritional Info Amount Per Serving
- Calories: 117.7
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 10.3 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 2.5 g
- Protein: 3.0 g
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