Chipotle Adobo dip (reduced fat version)

(1)
  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
*Meijer Light Sour Cream (2 tbsp), 10 serving Mayonnaise, Hellman's Light, 12 tbsp Lime Juice, .0625 cup 1/3 cup water Salt, 1 tsp Pepper, black, 1 tsp *chipolte pepper in adobo sauce, 1.5 serving *Tabasco Sauce, Jalapeno, .5 tsp *Garlic powder, Penzey granulated, 0.5 tsp Scallions, raw, 2 large, cut smail
Directions


Serving Size: makes 24 - t tablespoon servings

Number of Servings: 24

Recipe submitted by SparkPeople user TSHAILE.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 33.3
  • Total Fat: 2.6 g
  • Cholesterol: 6.2 mg
  • Sodium: 190.1 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.9 g

Member Reviews
  • NONSPURIOUS
    The spiciness counters the lower fat dairy that I find to be a little sweet tasting. - 4/7/12