Swedish Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
3 Eggs1/2 cup sugar1 tsp salt2 cups flour2 cups buttermilk1 cup 2% milk3 TBSP butter
Directions


Serving Size: makes 14 - 10" pancakes

Number of Servings: 14

Recipe submitted by SparkPeople user BRITTAJO.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 202.4
  • Total Fat: 7.6 g
  • Cholesterol: 194.1 mg
  • Sodium: 273.3 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 10.1 g

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