Mmmarshmallow Blondies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1/2 cup butter1/2 cup butterscotch chips4 oz chewy caramel candies1/3 cup packed brown sugar1 tsp vanilla2 eggs1 cup flour1/2 cup whole wheat flour2 tsp baking powder2 cups mini marshmallows1 cup dark chocolate chips
Directions
Preheat oven to 350F, grease a 9x13" pan.
Melt butter, butterscotch chips and caramels together, stirring. Cool slightly.
In a large bowl, beat together brown sugar, eggs, & vanilla.
Stir in the melted mixture, then add the dry ingredients, mixing until smooth.
Fold in marshmallows and chocolate chips.
Bake 15 minutes being careful not to overbake!
Cool completely before cutting!

Number of Servings: 20

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 217.0
  • Total Fat: 8.6 g
  • Cholesterol: 34.9 mg
  • Sodium: 103.9 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.4 g

Member Reviews