Chicken Mango Wraps
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 Tbl Light/Reduced Fat Mayonnaise3 tsp low sugar apricot or peach jam4 Flat Out Light Spinach Wraps, Warmed3 cups Baby Spinach Leaves12 oz Tyson Grilled & Ready to eat Chicken Strips1 ripe Mango, pitted, peeled and sliced 1/2 in. thick1 ripe Avocado, pitted, peeled and sliced 1/2 in. thick1 1/2 C Alfalfa sprouts
In a small bowl, stir mayonnaise, jam and jalapeņo together.
Lay wraps flat on a work area and spread them with mayonnaise mixture. Layer spinach leaves flat, down center of wraps. Top with chicken, mango, avocado and sprouts.
Roll wraps snugly, cut in half and serve.
Serving Size: Makes 4 wraps
Number of Servings: 4
Recipe submitted by SparkPeople user MIZZKEA.
Lay wraps flat on a work area and spread them with mayonnaise mixture. Layer spinach leaves flat, down center of wraps. Top with chicken, mango, avocado and sprouts.
Roll wraps snugly, cut in half and serve.
Serving Size: Makes 4 wraps
Number of Servings: 4
Recipe submitted by SparkPeople user MIZZKEA.
Nutritional Info Amount Per Serving
- Calories: 306.6
- Total Fat: 6.2 g
- Cholesterol: 112.6 mg
- Sodium: 947.3 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 3.1 g
- Protein: 41.5 g
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