Chicken Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 jalapeno pepper chopped1 green bell pepper chopped1 onion chopped2 garlic cloves minced8 oz tomato sauce16 oz diced tomatoes8 oz frozen corn8 oz black beans8 oz kidney beans8 oz lima beans1 tsp cumin1 tsp chili pepper1 tsp sea salt1/2 tsp black pepper
Place all ingredients, minus the chicken in the slow cooker and mix. Put the chicken breasts on top, cover and cook on low for 6-8 hours. 30 mins before serving, break chicken apart with 2 forks, mix and re-cover for 30 mins.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JESUS.SAVED.ME.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JESUS.SAVED.ME.
Nutritional Info Amount Per Serving
- Calories: 285.4
- Total Fat: 2.0 g
- Cholesterol: 46.9 mg
- Sodium: 1,083.5 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 11.4 g
- Protein: 28.8 g
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