Gratin Dauphinois
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
250g red potatoes300ml double cream
peel and slice potatoes thinly
layer in dish
add cream
bake 150degrees centigrade
Serving Size: 2 large portions
Number of Servings: 1
Recipe submitted by SparkPeople user HUNTERJNR.
layer in dish
add cream
bake 150degrees centigrade
Serving Size: 2 large portions
Number of Servings: 1
Recipe submitted by SparkPeople user HUNTERJNR.
Nutritional Info Amount Per Serving
- Calories: 924.0
- Total Fat: 73.8 g
- Cholesterol: 0.0 mg
- Sodium: 165.0 mg
- Total Carbs: 52.2 g
- Dietary Fiber: 5.1 g
- Protein: 13.2 g
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