Healthy Sugar Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 42
Ingredients
1 and 1/3 cups of flour3/4 teaspoon baking powder1/4 teaspoon salt1/2 cup (1 stick) butter, softened1 cup sugar1 large egg1 teaspoon vanilla extract
1. Preheat over to 350F. Line 3 cookie sheets with parchment paper
2. In small bowl, combine flour, baking powder, and salt
3. In a large bowl, beat butter and sugar in mixer at medium speed until light and fluffy. Beat in egg and vanilla until well mixed.
4. Slowly add the flour mixture at a low speed until well combined.
5. Drop dough with a small melon baller (a bit smaller than a ping-pong ball) onto the cookie sheets, 12 cookies per sheet.
6. Bake for about 8-10 minutes, or until edges are browned.
Serving Size: Makes 42 cookies, with a little dough left over
Number of Servings: 42
Recipe submitted by SparkPeople user TAYLORSONGTRADE.
2. In small bowl, combine flour, baking powder, and salt
3. In a large bowl, beat butter and sugar in mixer at medium speed until light and fluffy. Beat in egg and vanilla until well mixed.
4. Slowly add the flour mixture at a low speed until well combined.
5. Drop dough with a small melon baller (a bit smaller than a ping-pong ball) onto the cookie sheets, 12 cookies per sheet.
6. Bake for about 8-10 minutes, or until edges are browned.
Serving Size: Makes 42 cookies, with a little dough left over
Number of Servings: 42
Recipe submitted by SparkPeople user TAYLORSONGTRADE.
Nutritional Info Amount Per Serving
- Calories: 53.8
- Total Fat: 2.3 g
- Cholesterol: 10.3 mg
- Sodium: 11.3 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 0.1 g
- Protein: 0.6 g
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