Seared Strip Steak
- Number of Servings: 4
Ingredients
Directions
Serving Size: makes 4 4oz servings
Number of Servings: 4
Recipe submitted by SparkPeople user JQUATTRONE.
Strip Steak - 4 oz, 4 serving (remove)*Extra Virgin Olive Oil, 1.5 tbsp (remove)Teriyaki Sauce (1 tbsp), 1 packet (remove)*McCormick GrillMates Montreal Steak Seasoning, 0.25 tsp (remove)
Serving Size: makes 4 4oz servings
Number of Servings: 4
Recipe submitted by SparkPeople user JQUATTRONE.
Nutritional Info Amount Per Serving
- Calories: 209.0
- Total Fat: 11.3 g
- Cholesterol: 0.0 mg
- Sodium: 215.0 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 24.3 g
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