Grilled Peppers & Onion side dish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: makes 4 veggie side dish portions
Number of Servings: 4
Recipe submitted by SparkPeople user GEBEAUC.
3 bell peppers, various colours, choppedOnions, raw, 1 cup, chopped *Extra Virgin Olive Oil, 2 tbsp Parsley, dried, 1 tspBasil, 5 leaves Oregano, ground, 1 tsp Salt, 0.5 tsp Pepper, black, 0.5 tsp Toss all ingredients together, throw onto pan, put on grill or into oven broiler for a few minutes.eat immediately
Serving Size: makes 4 veggie side dish portions
Number of Servings: 4
Recipe submitted by SparkPeople user GEBEAUC.
Nutritional Info Amount Per Serving
- Calories: 96.3
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 290.8 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.5 g
- Protein: 1.3 g
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