Homemade Chai

Name: Homemade Chai Recipe
Yield: 1
Ingredients: 1/2 cup 2% milk; 1/2 cup water; 4 tsp sugar; 1.5 tsp Wagh Bakri looseleaf tea

Number of Servings: 1

Ingredients

1/2 cup 2% milk1/2 cup water4 tsp sugar1.5 tsp Wagh Bakri looseleaf tea

Directions

Mix all the ingredients in a pan and bring it to a boil. Lower heat and boil it for 10 minutes. Strain and drink chai.

Serving Size: 1 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user MMOULVI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 77.3
Total Fat: 2.4 g
Cholesterol: 9.8 mg
Sodium: 52.4 mg
Total Carbs: 9.9 g
Dietary Fiber: 0.0 g
Protein: 4.1 g

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