Fruit Dip
- Number of Servings: 1
Ingredients
Directions
1/2 Cup light brown sugar4 tsp Grand Marnier
Mix all, chill at least one hour, stir and serve
Serving Size: makes 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user DOLFYMAMA.
Serving Size: makes 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user DOLFYMAMA.
Nutritional Info Amount Per Serving
- Calories: 326.7
- Total Fat: 29.0 g
- Cholesterol: 94.4 mg
- Sodium: 99.2 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.0 g
- Protein: 7.1 g
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